“Morning Edition” – $19.45 per person

Egg Casseroles: Choice of Two
Spinach, Green Onion & Mushroom Topped w/Shredded Mozzarella Cheese
Ham & Cheddar Cheese Topped w/Shredded Cheddar
Sausage Topped w/Blended Cheeses
Vegetarian Western Casserole

Variety of Assorted Coffee Cakes
Fresh Cut Fruit Display w/Cream Cheese Fruit Dip
Yogurt w/Fresh Berries & Granola
Orange & Cranberry Juices
Coffee, Cups, Cream & Sugar
Elegant Masterpiece Disposable Dinnerware, Napkins, Forks & Knives

“Executive” Hot Breakfast Buffet – $17.45 per person

Scrambled Eggs

Choice of Two
Bacon
Sausage Links
Turkey Sausage
(add $1.50 per person) 

Choice of One Selection
Seasoned Home Fries  ∙  Biscuits w/Gravy
Cinnamon Swirl French toast w/Maple Syrup  ∙  Baked Cinnamon Apples
Pancakes w/Warm Maple Syrup  ∙  French Toast Casserole

Choice of Two Fresh Baked Pastry Selections
Assorted Muffins  ∙  Assorted Bagels w/Cream Cheese  ∙  Assorted Coffee Cakes
Assorted Donuts & Danish  ∙  Assorted Homemade Breakfast Breads
Scones  ∙  Baked Granola Bars
Butter & Jelly, Ketchup, Salt & Pepper
Coffee, Cups, Cream & Sugar
Orange & Cranberry Juice
Elegant Masterpiece Dinnerware, Napkins, Forks & Knives

Warm Breakfast Sandwiches or Burritos – $15.95 per person 

Sandwiches Prepared on English Muffins or Buttered Croissants
Breakfast Sandwiches Prepared w/Egg, Cheese & Choice of:
Ham ∙ Bacon ∙ Sausage ∙ Goetta ∙ Vegetarian (Egg & Cheese)

Breakfast Burritos Prepared w/Egg, Cheese & Choice of:
Bacon ∙ Sausage ∙ Turkey Bacon ∙ Garden

Yogurt w/Fresh Berries & Granola
Fresh Cut Fruit Salad
Fresh Baked Scones
Coffee, Cups, Cream, Sugar & Sweetener
Orange & Cranberry Juice
Elegant Masterpiece Plates, Napkins, Forks & Knives

“Vine Street” Continental Breakfast – $15.95 per person
Regular Coffee, Cups, Cream & Sugar
Choice of Three of the following Bakery Fresh Selections:
Assorted Muffins  ∙  Assorted Fresh Baked Donuts & Danish
Assorted Bagels w/Flavored Cream Cheeses
Assorted Breakfast Breads  ∙  Assorted Coffee Cakes
Fresh Baked Breakfast Bars  ∙  Scones

Fresh Cut Fruit Display w/Cream Cheese Fruit Dip
Yogurt w/Fresh Berries & Granola
Orange & Cranberry Juice
Elegant Masterpiece Small Plates, Napkins, Forks & Knives

Mid Morning Snack Selections – $10.95 per person
Fresh Baked Breakfast Bars
Scones
Individually Wrapped Granola Bars
Yogurt w/Granola & Fresh Berries
Elegant Masterpiece Small Plates, Napkins & Spoons

Mid Afternoon Snack Selections – $10.95 per person
Raw Vegetable Crudités w/Parmesan Pesto Dip
Individual Bags of Snacks (Variety of Potato Chips, Pretzels, Smart Pop Popcorn, Fritos & Doritos)
Assorted Fresh Baked Cookie & Dessert Bars
Elegant Masterpiece Dessert Plates, Forks & Napkins

SWEET & SALTY BREAK
Chocolate Chip Cookies
Chocolate Brownies
Assorted Bag Snacks
Gourmet Trail Mix

THE HEALTHIER SIDE
Fresh Fruit Tray
Fresh Baked Granola Bars
Yogurt Cups with Granola

FARMER’S MARKET
Roasted Red Pepper Hummus
Black Bean Salsa
Homemade Tortilla Chips, Pita Chips
Vegetable Crudités with Parmesan Pesto Dip
Sliced Cheese Updated 5/15 4

“City Desk Lunch” Gourmet Sandwich Menu – $14.95 per person 

Freshly Prepared Gourmet Sandwich Menu
(Sandwiches are prepared on Gourmet Rolls & include Lettuce, Tomatoes & Provolone or Cheddar Cheese)
Oven Roasted Turkey Breast  ∙  Old Fashioned Ham
Top Round of Beef Sunflower  ∙  Chicken Salad  ∙  Chicken Club
Vegetarian (Red Pepper Hummus, Sliced Cucumber, Red Onion & Tomatoes w/Sweet Onion Dressing) 

Choice of Two Side Items
Red Skin Potato Salad  ∙  Garden Fresh Pasta Salad
Raw Vegetable Display w/Buttermilk Ranch Dip  ∙  Fresh Fruit Salad

Spicy Brown Mustard & Mayonnaise, Salt & Pepper
Saratoga Chips w/Chef’s Choice BBQ Sauce
Elegant Masterpiece Disposable Lunch Plates, Napkins, Forks & Knives

“Byline” Gourmet Box Lunch Selections – $13.95 per person
Choice of Gourmet Sandwiches or Wraps

“Great for that Working Lunch”
Sliced Old Fashioned Ham, Top Round of Beef or Oven Roasted Turkey Breast w/Cheddar or Provolone Cheese & Leaf Lettuce

Sandwiches come prepared on Asiago or Ciabatta Rolls or a Choice of Wraps 

Also Available: Sunflower Chicken Salad Albacore or Regular Tuna Salad
Vegetarian (Red Pepper Hummus, Sliced Cucumber, Red Onion & Tomato w/Sweet Onion Dressing)

Bagged Snacks
Fresh Baked Gourmet Cookies or Chef’s Choice Dessert Bars
Choice of Two Side Items
Red Skin Potato Salad  ∙  Garden Fresh Pasta Salad  ∙  Fresh Fruit Salad 

“That’s a Wrap” Wrap Selections – $14.95 per person 

Choice of Wraps
Oven Roasted Turkey Breast  ∙  Old Fashioned Ham  ∙  Sunflower Chicken Salad
Grilled Chicken Caesar  ∙  Ratatouille Wrap (vegetarian)
Vegetarian (Red Pepper Hummus, Sliced Cucumber, Red Onion & Tomato w/Sweet Onion Dressing) 

Choice of Three Side Items
Garden Fresh Pasta  ∙  Red Skin Potato Salad
Raw Vegetable Display w/Ranch Dip  ∙  Fresh Fruit Salad

Pickle Relish Tray: Dill, Sweet Pickles & Olives
Condiments: Spicy Brown Mustard, Mayonnaise & Caesar Dressing
Saratoga Chips w/Chef’s Choice BBQ Sauce
Elegant Masterpiece Disposable Dinner Plates, Napkins, Forks & Knives

Add Homemade Soup for an additional $3.95 per person
Soup Selections include: Tomato Tortellini, Chicken Noodle, Vegetable Beef, Vegetarian Vegetable, Creamy Chicken With Rice, Tomato Florentine, Broccoli Cheddar, Creamy Potato, Spicy Vegetarian Chili & Roasted Red Pepper Pesto w/Chicken

“The Art of Pasta” Pasta Station – $18.95 per person 

Penne & Linguini
Portobello Filled Ravioli

Choice of Two Sauces:
Tomato Coulis  ∙  Marinara  ∙  Alfredo Sauce  ∙  Red Pepper Alfredo

Two Meat Selections:
Meatballs  ∙  Grilled Julienne Chicken Breast Strips
Italian Sausage  ∙  Shrimp (add $3.00 per person)

Fresh Grated Parmesan Cheese
Warm Italian Garlic Bread Sticks

 Choice of One Salad Selection:
House Tossed Salad: Mixed Green, Carrots, Garnished w/Tomatoes, Cucumber Slices & Croutons served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette
Caesar Salad: Baby Romaine w/Tomatoes, Sweet Red Onion, Crouton & Shredded Parmesan Cheese served w/Caesar Dressing
Italian Salad: Mixed Greens, Julienne Red Onion, Cherry Tomatoes, Sliced Black Olives, Pepperoncini Peppers & Italian Bread Crumbs served w/Italian Dressing

Elegant Masterpiece Disposable Dinnerware, Napkins, Forks & Knives


Mexican Fiesta Bar – $16.45 per person 

Choice of Two Meats:
Taco Seasoned Ground Beef & Seasoned Shredded Chicken
Pork Carnitas
Fajita Marinated Beef in place of Ground Beef (add $1.50 per person)

Soft Shell Tortillas to Build Your Own Burritos or Tacos
Top off your Selection with the following:
Shredded Cheddar Cheese, Shredded Lettuce, Diced Tomatoes, Guacamole,
Sliced Jalapeno Peppers, Taco Sauce & Sour Cream
Fiesta Style Rice
Caribbean Style Black Beans
Tortilla Chips & Salsa
Elegant Masterpiece Disposable Dinner Plates, Forks, Knives & Napkins

House Tossed Salad: Mixed Green, Carrots, Garnished w/Tomatoes, Cucumber Slices & Croutons served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette  (Available at an additional $1.95 per person) 

 

Indian Menu – $15.95 per person – Double Entrée $21.95 per person

Salad Selections
Choice of One Selection:
Slaw w/Cumin Lime Vinaigrette ∙ Raita ∙ Mango Bean Sprout Salad

Entrees
Choice of Two Selections:
Chicken Tikka Masala ∙ Chicken in Ginger Sauce
Hot & Sour Pork Curry ∙ Curried Shrimp Kabobs
Lentil Stuffed Peppers (Vegetarian Option) 

Side Selections
Choice of Two Selections:
Curried Chick Peas ∙ Basmati Rice ∙ Mixed Vegetable Curry
Curried Cauliflower ∙ Sweet Saffron Rice ∙ Spiced Brown Lentils ∙ Saag Paneer

Naan & Butter
Elegant Masterpiece Disposable Plates, Forks, Knives, Salt & Pepper

“CINCINNATI THEMED” MENU SELECTIONS 

“Cincinnati Favorite” Skyline Chili Menu – $14.95 per person
Original Skyline Chili
Spaghetti
Coney Hot Dogs
Coney Style Hot Dog Buns
Shredded Cheddar Cheese
Mustard & Diced Onions
Hot Sauce
Oyster Crackers
Elegant Masterpiece Disposable Dinner Plates, Forks, Knives & Napkins

“Classic” La Rosa’s Pizza Station – $14.95 per person
(may require staffing services)
Traditional Crust Pizza
Choice of Pizza: Cheese, Vegetarian, Pepperoni & Sausage or One Specialty Pizza Selection

Parmesan Cheese
Crushed Red Pepper
House Tossed Salad: Mixed Green, Carrots, Garnished w/Tomatoes, Cucumber Slices & Croutons served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette
Also Available: Raspberry Vinaigrette, Apple Cider Vinaigrette, Poppy Seed, Celery Seed & Sundried Tomato Vinaigrette
Elegant Masterpiece Disposable Dinner Plates, Forks, Knives, Napkins

Cincinnati Style BBQ – $15.95 per person 

Choice of Two Meat Selections:
Pulled Rotisserie Seasoned Chicken Drizzled Lightly w/BBQ Sauce
Pulled Seasoned Beef or Pulled Seasoned Pork Drizzled Lightly w/BBQ Sauce
Our Signature BBQ Sauce (Montgomery Inn BBQ Sauce available for an additional $1.50 per person)

Choice of Three Side Selections: 
Hot Macaroni & Cheese
Red Skin Potato Salad
Saratoga Chips
Creamy Cole Slaw
Chef’s Choice Pasta Salad
Hot Baked Beans
House Tossed Salad: Mixed Green, Carrots, Garnished w/Tomatoes, Cucumber Slices & Croutons served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette
Also Available: Raspberry Vinaigrette, Apple Cider Vinaigrette, Poppy Seed, Celery Seed & Sundried Tomato Vinaigrette 

Brioche Buns
Elegant Masterpiece Disposable Dinner Plates, Forks, Knives & Napkins

HORS D’OEUVRE SELECTIONS 

Call for Customized Pricing 

Chilled Selections
Charcuterie Board (Display of Cured Meats and Choice Cheeses)
Smoked Salmon Display w/Dill Cream Sauce & Flatbread Crackers
Tapenade Bar (Hand Cut Homemade Tortilla Chips accompanied with a choice of two tapenades:
Homemade Black Bean Salsa, Southwest Corn & Shrimp Tapenade, Red Pepper Hummus or Philly Chicken Tapenade)
Gourmet Natural Cheese Board Served w/Gourmet Crackers
Antipasto Platter (Fresh Mozzarella, Artichoke Hearts, Roasted Red Peppers, Kalamatta Black & Green Olives, Pepperoncinis, Marinated Mushrooms and Pepperoni. Served w/ Gourmet Crackers)
Grilled Marinated Vegetable Platter
Mole Chicken atop Edible Blue Corn Tortilla Spoon
Feta Cous Cous Cake served w/Olive Oil Tapenade
Beef Tenderloin Whole Grain Crostini (prepared w/Red Pepper Aioli & topped w/Ratatouille Slaw)
Pepper Dusted Tuna atop Rye Toast Points
Shrimp Canapés served on Toast Points
Petit Croissant & Pretzel Bun Sandwiches
Fresh Cut Fruit Display w/Dip
Fresh Cut Raw Vegetable Display w/Dip
Sliced Assorted Domestic Cheeses & Pepperoni Display w/Crackers
Brie Cheese Wheel (Served w/Gourmet Crackers, Various Toppings offered)
Brie Cheese Tartlet (Choice of Apricot & Walnut, Raspberry & Coconut, Caramel & Pecan)
Caramelized Onion Tartlet
Artichoke & Spinach Tartlet
Jumbo Shrimp & Cocktail Sauce
Fresh Fruit Kabobs
BLT Stuffed Cherry Tomatoes
Caprese Skewers (Fresh Mozzarella Balls, Grape Tomatoes & Basil)
Jerk Chicken (Served on Sweet Potato Pancake w/Mango Chutney)
Salami Coronets (w/Herbed Cream Cheese)
Elegant Masterpiece Hors D’oeuvre Plates, Cocktail Napkins, Forks & Toothpicks

Hot Selections
Black Angus Cheddar Sliders
Vegetarian Gourmet Sliders (w/Spicy Plum Sauce or Red Pepper Mayonnaise)
Reuben Sliders (w/1000 Island Dressing)
Buffalo Chicken Sliders (w/Blue Cheese Dressing)
Thinly Sliced Pork Sliders (w/our Signature BBQ Sauce)
Tortilla Crusted Shrimp (w/Southwestern Cocktail Sauce)
Coconut Breaded Shrimp (Accompanied w/Sweet Chili Sauce)
Short Rib & Fontina Panini
Crab Cakes (w/Remoulade)
Coconut Chicken Satays (Accompanied w/Sweet & Sour Sauce)
Mini Beef Wellingtons (w/Red Wine Demi Glace)
Bacon Wrapped Scallops w/choice of Maple Glaze or Sweet BBQ Glaze
Santa Fe Chicken & Vegetable Spring Roll (Served w/Salsa and Sour Cream)
Roasted Corn & Edamame Quesadilla
Parmesan Breaded Stuffed Peppadews
Spinach & Artichoke Stuffed Mushrooms
Vegetarian Egg Rolls (w/Sweet n’ Sour Sauce)
Fresh Dough Soft Pretzel Sticks(Served w/Warm Cheddar Cheese)
Warm Spinach Artichoke Dip (Served w/Assorted Crostinis)
Petite Twice Baked Potatoes
Pepper Jack Pigs in a Blanket
Pecan Crusted Chicken Strips (Served w/Honey Mustard Sauce)
Jumbo Buffalo Chicken Wings
Cocktail Meatballs
Elegant Masterpiece Hors D’oeuvre Plates, Cocktail Napkins, Forks & Toothpicks Updated 5/15 9

“Hot off the Press” ELEGANT MENU SELECTIONS -$21.95 per person 

Choice of Single or Double Entrée (add $5.45 for Double Entrée Selection) 

Beef Selections
Pre-Carved Beef Tenderloin w/Red Wine Demi Glace (additional $5.95 per person)

Poultry Selections
Boneless Breast of Chicken w/Roasted Garlic & Tomato w/a Chardonnay Butter Cream Sauce
Boneless Breast of Chicken w/Apricot & Shitake Mushroom Sauce
Seared Tequila Lime Marinated Breast of Chicken w/Pappadew Mango Salsa
Chicken Florentine (Breast of Chicken Stuffed w/Spinach, Ricotta Cheese & Covered w/Red Pepper Cream Sauce)
Classic Chicken Cordon Bleu w/Creamy Sage Sauce
Balsamic Breast of Chicken w/Sundried Tomatoes & Red Onions

Fresh Pork Selections
Sliced Seasoned & Roasted Boneless Pork Loin w/Herb Pork Sauce

Seafood Selections
Bronzini Ranchero (additional $5.95 per person)
Cajun Dusted Salmon Fillet
Grilled Mahi Mahi w/Fresh Fruit Relish
Grilled Mahi Mahi w/Parmesan Pesto
Sea Bass w/Rum Raisin Sauce (additional $5.95 per person)

Pasta Selections
Penne Pasta w/Sundried Tomatoes & Artichoke Hearts Tossed in Olive Oil
Penne Pasta Tossed w/Creamy Alfredo Sauce, Grilled Chicken Strips & Garden Fresh Vegetables
Meat Style Lasagna

Vegetarian Selections
Penne Pasta Tossed w/Red Pepper Cream Sauce & Garden Vegetables
Vegetable Stir Fry over Bed of Long Grain Rice
Vegetarian Style Lasagna
Stuffed Baked Portobello Mushrooms
Stuffed Zucchini Boat w/Red Pepper Cream Sauce

All Dinner Menus Include: 

Starch Selections – Choice of One
Garlic Roasted Red Skin Mashed Potatoes
Oven Roasted Dijonnaise Red Skin Potatoes
Gourmet Macaroni & Cheese
Au Gratin Potatoes
Herbed Confetti Orzo
Mashed Sweet Potatoes

Vegetable Selections – Choice of One
Fresh Steamed Green Beans Tossed w/Roasted Sesame Seeds
Lemon Pepper Asparagus (additional $1.50 per person)
Grilled Marinated Roasted Vegetables (additional $1.00 per person)
Seasoned Vegetable Medley
Key West Seasoned Vegetables
Mélange of Vegetables tossed w/Pesto & Olive Oil
Seasoned Broccoli Florets
Apple Cinnamon Glazed Carrots
Corn O’Brien

Salad Selections – Choice of One 

House Tossed Salad: Mixed Green, Carrots, Garnished w/Tomatoes, Cucumber Slices & Croutons served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette
Field Green Delight: Varietal Field Greens dressed w/Toasted Sunflower Seeds, Mandarin Oranges & Aged Bleu Cheese Crumbles served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette
Caesar Salad: Baby Romaine w/Tomatoes, Sweet Red Onion, Crouton & Shredded Parmesan Cheese served w/Caesar Dressing
Spinach Salad: Baby Spinach, Bacon, Tomato, Egg, Onion & Croutons served w/Celery Seed, Sun Dried Tomato Vinaigrette & Buttermilk Ranch
Harvest Salad: Mixed Greens, Figs, Pepitas, Craisins & Aged Bleu Cheese Crumbles served w/Apple Cider Vinaigrette, Buttermilk Ranch & Sun Dried Tomato Vinaigrette
Burst of Citrus Salad: Mixed Greens, Mandarin Oranges, Pineapple Chunks, Feta Cheese, Craisins & Toasted Almonds served w/Orange Vinaigrette, Buttermilk Ranch & Celery Seed
Italian Salad: Mixed Greens, Julienne Red Onion, Cherry Tomatoes, Sliced Black Olives, Pepperoncini Peppers & Italian Bread Crumbs served w/Italian Dressing
Ratatouille Salad: Mixed Greens, Peppers, Onions, Tomatoes, Julienne Zucchini, Squash & Sprinkled w/Mozzarella Cheese served w/Sun Dried Tomato Vinaigrette, Buttermilk Ranch & Italian Dressing

Fresh Baked Dinner Rolls & Butter
Elegant Masterpiece Disposable Dinner Plates, Napkins, Forks & Knives

“The Grand Old Lady” Station Dinner – $35.95 per person 

Carving Station I
Chef Carved Seasoned Choice Beef Tenderloin
Red Wine Demi Glace & Horseradish Sauce
Chef Carved Oven Roasted Turkey Breast or Rotisserie Chicken Breast
Chef’s Choice BBQ Sauce & Mango Chutney
Petit Gourmet Dinner Rolls

Pasta Station II
Penne Pasta Tossed w/Julienne Red & Yellow Peppers & Artichokes
Sauces to included Marinara & Creamy Alfredo
Fresh Grated Shredded Parmesan Cheese
Warm Italian Bread Sticks

Starch & Vegetable Station III
Garlic Roasted Red Skin Mashed Potatoes or Quartered Dijonnaise Red Skin Potatoes
Steamed Green Beans Tossed w/Roasted Sesame Seeds
or
Mélange of Vegetables w/Pesto & Olive Oil

Salad Station IV
Choice of One Salad Seleciton:
House Tossed Salad: Mixed Green, Carrots, Garnished w/Tomatoes, Cucumber Slices & Croutons served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette
Field Green Delight: Varietal Field Greens dressed w/Toasted Sunflower Seeds, Mandarin Oranges & Aged Bleu Cheese Crumbles served w/Buttermilk Ranch,
Italian & Balsamic Vinaigrette
Spinach Salad: Baby Spinach, Bacon, Tomato, Egg, Onion & Croutons served w/Celery Seed, Sun Dried Tomato Vinaigrette & Buttermilk Ranch
Harvest Salad: Mixed Greens, Figs, Pepitas, Craisins & Aged Bleu Cheese Crumbles served w/Apple Cider Vinaigrette, Buttermilk Ranch & Sun Dried Tomato Vinaigrette
Burst of Citrus Salad: Mixed Greens, Mandarin Oranges, Pineapple Chunks, Feta Cheese, Craisins & Toasted Almonds served w/Orange Vinaigrette, Buttermilk Ranch & Celery Seed
Ratatouille Salad: Mixed Greens, Peppers, Onions, Tomatoes, Julienne Zucchini, Squash & Sprinkled w/Mozzarella Cheese served w/Sun Dried Tomato Vinaigrette, Buttermilk Ranch & Italian Dressing

Variety of Petit Gourmet Dinner Rolls
All Stations will include Elegant Masterpiece Dinnerware, Cocktail Napkins & Flatware

“Fountain Square” Carving Station w/Hors D’oeuvres – $29.95 per person
Carved Hand Rubbed Garlic & Herb Crusted Boneless Pork Loin
Accompanied w/Apricot Chutney
Petit Bakery Fresh Buns
Penne Pasta Tossed w/Artichoke Hearts & Sun Dried Tomatoes in Olive Oil
Cajun Grilled Shrimp Skewers w/Cocktail Sauce
Boursin Cheese Stuffed Mushroom Caps
Caramelized Onion Tartlets
Fresh Cut Fruit Display
Brie Cheese Wheel Topped w/Rich Cinnamon Caramel Sauce, Diced Apples, Craisins & Chopped Pecans w/Gourmet Crackers
Chilled Marinated Grilled Vegetable Display
Domestic & Imported Sliced Cheese & Cheese Tourine w/Gourmet Crackers
All Stations will Include Elegant Masterpiece Dinnerware, Cocktail Napkins & Flatware 

Carved Dinner Selection w/Poultry – $29.95 per person
Seasoned & Carved Beef Brisket
BBQ Sauce & Creamy Horseradish Sauce
Balsamic Breast of Chicken w/Vine Ripened Tomatoes & Red Onions
Rosemary Scented Mashed Potatoes
Steamed Fresh Cut Vegetable Medley

Salad Selection: 
House Tossed Salad: Mixed Green, Carrots, Garnished w/Tomatoes, Cucumber Slices & Croutons served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette
Field Green Delight: Varietal Field Greens dressed w/Toasted Sunflower Seeds, Mandarin Oranges & Aged Bleu Cheese Crumbles served w/Buttermilk Ranch, Italian & Balsamic Vinaigrette
Spinach Salad: Baby Spinach, Bacon, Tomato, Egg, Onion & Croutons served w/Celery Seed, Sun Dried Tomato Vinaigrette & Buttermilk Ranch
Harvest Salad: Mixed Greens, Figs, Pepitas, Craisins & Aged Bleu Cheese Crumbles served w/Apple Cider Vinaigrette, Buttermilk Ranch & Sun Dried Tomato Vinaigrette
Burst of Citrus Salad: Mixed Greens, Mandarin Oranges, Pineapple Chunks, Feta Cheese, Craisins & Toasted Almonds served w/Orange Vinaigrette, Buttermilk Ranch & Celery Seed
Ratatouille Salad: Mixed Greens, Peppers, Onions, Tomatoes, Julienne Zucchini, Squash & Sprinkled w/Mozzarella Cheese served w/Sun Dried Tomato Vinaigrette, Buttermilk Ranch & Italian Dressing

Variety of Petit Dinner Rolls & Butter
All Stations will Include Elegant Masterpiece Dinnerware, Cocktail Napkins & Flatware

“Street Car” DESSERT SELECTIONS 

Chocolate Covered Strawberry Display @ Market Price
Hand Dipped Strawberries
White Chocolate ∙ Dark Chocolate ∙ Milk Chocolate

Bakery Fresh Cakes
Carrot Cake w/Cream Cheese Icing
German Chocolate Cake w/Shaved Coconut
Tiramisu
Chocolate Torte
Cakes Priced @ $4.95 per slice 

Bakery Fresh Cheesecakes
Traditional Cheesecake
Turtle Cheesecake
Cream Brulee Cheesecake
Vanilla Bean Cheesecake
Cheesecakes Priced @ $4.95 per slice 

Fresh Baked Pie’s
Pecan Pie (Seasonal) ∙ Pumpkin Pie (Seasonal) ∙ Dutch Apple Pie
Lemon Meringue ∙ Cherry Pie
Pies Priced @ $3.95 per slice 

Brownies & Cookies
Assorted Fresh Baked Brownies @ $2.50 ea.
Variety of Fresh Baked Dessert Bars: Chocolate Chip Cheesecake Bars, Lemon Squares,
Oreo Cheesecake, Tiramisu & Chocolate Truffle…$3.00 ea.
Assorted Fresh Baked Cookies @ $11.95 doz.
Assorted Gourmet Cookies @ $2.25 ea.

Ice Cream Sundae Bar
Hand Dipped Old Fashion Ice Cream
Choice of Three Toppings: Chocolate, Strawberry, Butterscotch & Caramel
Chopped Nuts, Whip Cream & Cherries
$5.95 per person 

Graeter’s Hand Dipped Ice Cream (Cincinnati Local Favorite)
Variety of Flavors of Graeter’s Hand Dipped Ice Cream
Elegant Masterpiece Ice Cream Bowls, Napkins & Spoons
$5.95 per person

Elegant Masterpiece Dessert Plates & Forks priced at $1.25 per person

BEVERAGE SELECTIONS 

Bottled Water & Coca Cola Products
Canned Soft Drinks & Bottled Water to include Disposable Cups @ $2.50 ea.
Iced Tea (Sweetened or Unsweetened) & Lemonade @ $15.00 per Gallon
Ice Provided by Hampton/Homewood Suites
Regular & Decaffeinated Coffee
Disposable Coffee Cups, Creamer, Sugar & Sweetener
$75.00 per Five Gallon Urn
$55.00 per Two & Half Gallon Urn 

*Please note Coffee is included w/Breakfast Menu Pricing 

Equipment & Rentals 

We can offer the following items
China Dinnerware
Stainless Flatware
Linen Napkins (Color of your Choice)
Rental of the above items is $4.95 per guest

Linen Tablecloths
We offer a wide variety of Colors & Styles of Linens. Please inquire about pricing

Pricing based on guest counts of 25 or more guests (please inquire about pricing for smaller groups) 

Service Fee will be applied for events requiring on site Catering Staff 

 

Holiday Menus

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