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Elegant Menu Selections

Customize Your Elegant Dinner Menu. Prices shown reflect single entree pricing.

To add an additional entree or vegetarian entree selection, please add $4.45 to the higher priced entree.
(for groups of less than 25 guests, additional costs may apply).

All Entrees include choice of ONE Starch, ONE Vegetable, ONE Signature Salad and Dinner Rolls, Breads & Butter.

“Carving Entrees” require our staff on site for your event.
(for groups of less than 25 guests, additional costs may apply).

CARVED BEEF SELECTIONS

Carved Seasoned & Roasted Beef Tenderloin accompanied w/Creamy Horseradish Sauce & Choice of Demi Glace
$24.95 per person

Carved Seasoned Prime Rib of Beef accompanied w/Creamy Horseradish Sauce & Au Jus
$18.95 per person

Carved Seasoned & Roasted Beef Brisket accompanied w/Creamy Horseradish Sauce & Chef’s Choice BBQ Sauce
$15.95 per person

CHOICE BEEF SELECTIONS

Grilled Seasoned Choice Filet Mignon
(accompanied w/Creamy Horseradish Sauce, Red Wine Demi Glace & Jalapeno Steak Sauce) 
6 oz $26.95 per person
8 oz. $30.95 per person

Sliced Beef Tenderloin w/choice of Demi Glace
$22.95 per person

Braised Short Ribs w/choice of Demi Glace
DEMI GLACE OPTIONS: Red Wine, Italian, Blueberry, Caramelized Onion, Mushroom or Gorgonzola
$20.95 per person

 

POULTRY SELECTIONS

Chicken Breast Topped with Boursin Cheese, Roasted Red Pepper and Basil
$14.95 per person

Chicken Breast Stuffed with Poblano Cheese, Corn and topped with Poblano Cream
$14.95 per person

Mushroom Asiago Chicken Breast
$14.95 per person

Mango Glazed Chicken Breast w/Fresh Mango Salsa
$14.95 per person

Chicken Breast w/Chardonnay Butter Cream Sauce
$14.95 per person

Chicken Florentine w/ Red Pepper Cream Sauce
$14.95 per person

Chicken Breast w/choice of the following sauce: Dijon Cream Sauce or Creamy Sage Sauce
$13.95 per person

Sun Dried Tomato & Artichoke Chicken Breast
$13.95 per person

Balsamic Chicken Breast w/Vine Ripened Tomatoes & Red Onions
$14.95 per person

 

TURKEY SELECTIONS

Carved Oven Roasted Fresh Breast of Turkey accompanied w/Apple Cranberry Relish
$13.95 per person

Pre-Carved Oven Roasted Turkey Breast w/Homemade Gravy
$13.95 per person

 

PORK SELECTIONS

Carved Bacon Wrapped Pork Loin w/Bourbon BBQ Sauce
$14.95 per person

Carved Seasoned Pork Tenderloin accompanied w/Mango Chutney, Creamy Horseradish & Bourbon BBQ Sauce
$14.95 per person

Carved Hand Rubbed Garlic & Herb Crusted Boneless Pork Loin
(accompanied w/Creamy Horseradish Sauce, Mango Chutney & Bourbon BBQ Sauce)
$12.95 per person

Pre-Carved Herb Crusted Roasted Boneless Pork Loin w/Homemade Gravy
$11.95 per person

Carved Old Fashioned Baked Ham w/Brown Sugar Glaze accompanied w/Dijon Mustard Sauce & Mango Chutney
$11.95 per person

 

SEAFOOD SELECTIONS

Chilean Sea Bass
(Inquire for pricing)

Grouper w/ Champagne Citrus Beurre Blanc
(Inquire for pricing)

Baked Mahi Mahi w/Pesto & Fresh Parmesan
$15.95 per person

Seasoned Salmon Fillet w/fresh Pineapple Cilantro Salsa
$15.95 per person

Cajun Dusted Salmon Fillet w/Remoulade (on the side)
$14.95 per person

 

VEGETARIAN SELECTIONS

Grilled Polenta Cake
(w/Roasted Red Pepper & Zucchini Salsa)
$13.95 per person

Butternut Squash Stuffed Shells w/Spinach Cream Sauce
$13.95 per person

Marinated Portabello Mushroom Stuffed w/ Melange of Vegetables and Rice w/ Diablo Sauce
$14.95 per person

Stuffed Zucchini Boat Stuffed w/ Melange of Vegetables and Rice w/ Diablo Sauce
$14.95 per person

Penne Pasta w/Sundried Tomatoes & Artichoke Hearts Tossed in Olive Oil
$13.95 per person

Pasta Primavera w/Julienne Vegetables & Tomato Alfredo Sauce
$13.95 per person

 

STARCH, VEGETABLE & SIGNATURE SALAD SELECTIONS

STARCH SELECTIONS – Selection of ONE
Garlic Roasted Red Skin Mashed Potatoes
Red Skin Potatoes w/Parsley & Butter
White Cheddar Mashed Potatoes
Quartered Oven Roasted Seasoned Red Skin Potatoes
Herbed Confetti Orzo
Roasted Yukon Gold & Sweet Potatoes
Herbed Wild Rice
Mashed Potatoes
Mashed Sweet Potatoes
Oven Roasted Tri-Color Potatoes w/Garlic & Herbs
Stacked Au Gratin Potatoes w/Sun Dried Tomatoes & Braised Kale
Baked Sweet Potato w/ Cinnamon Butter

VEGETABLE SELECTIONS – Selection of ONE
Fresh Steamed Green Beans Tossed w/Roasted Sesame Seeds
Parisian Green Beans
Lemon Pepper Asparagus – ON-SITE CATERING EVENTS ONLY. (additional $1.50 per person)
Roasted Marinated Vegetables (additional $1.50 per person)
Fresh Cut Seasoned Vegetable Medley
Melange of Vegetables tossed w/Pesto & Olive Oil
Seasoned Broccoli Florets
Julienne Key West Vegetable Blend – ON-SITE CATERING EVENTS ONLY
Apple Cinnamon Glazed Carrots
Country Style Green Beans w/ Ham
Green Bean Casserole (October – December Only)

SIGNATURE SALAD SELECTIONS – Choose from one of our Signature Salads

Farm To Table Salad
Field Greens, Red & Gold Beets, Salted Pistachios, Dried Cherries & Feta Cheese w/ Champagne Vinaigrette

Mixed Field Greens Salad
Varietal Field Greens dressed with Toasted Sunflower Seeds, Mandarin Oranges and Aged Bleu Cheese w/Selection of Balsamic Vinaigrette and Creamy Buttermilk Ranch

Lager House Salad
Varietal Field Greens tossed w/Mixed Greens dressed w/Cucumbers, Tomatoes, Cantaloupe, Toasted Sunflower Seeds, Pretzel Croutons and Shaved Parmesan w/Lager Vinaigrette

Hearts of Hearts Salad
Hearts of Hearts Lettuce with Shaved Fennel, Sliced Apples, Shaved Parmesan w/Tarragon Vinaigrette

Harvest Salad
Varietal Field Greens, Figs, Pepitas, Craisins, Aged Bleu Cheese w/Apple Cider Vinaigrette and Buttermilk Ranch Dressing

House Tossed Salad
Mixed Greens, Carrots, garnished w/Tomatoes, Cucumber Slices & Croutons w/Buttermilk Ranch and Balsamic Vinaigrette Dressing

Ratatouille Salad
Varietal Field Greens with Peppers, Onions, Tomatoes, Julienne Zucchini, Squash, sprinkled w/Mozzarella Cheese, w/Sun Dried Tomato Vinaigrette and Buttermilk Ranch Dressing

Spinach Salad
Baby Spinach with Bacon, Tomatoes, Diced Eggs, Onion, Croutons, w/Sun Dried Tomato Vinaigrette and Celery Seed Dressing

Burst of Citrus Salad
Varietal Field Greens, Mandarin Oranges, Pineapple Chunks, Feta Cheese, Craisins and Toasted Almonds w/Orange Vinaigrette and Raspberry Vinaigrette

Caesar Salad
Crisp Romaine with Tomatoes, Sweet Red Onions, Crouton Crisp and Shaved Parmesan w/Caesar Dressing

Italian Salad
Varietal Field Greens, with Julienne Red Onion, Cherry Tomatoes, Sliced Black Olives, Pepperoncini Peppers and Italian Bread Crumbs w/Italian Dressing

Fresh Baked Dinner Rolls & Butter

Elegant Masterpiece Disposable Plates, Napkins, Forks and Knives 

I am ready for spectacular food!