ELEGANT MENU SELECTIONS
Customize Your Elegant Dinner Menu. Prices shown reflect single entree pricing.
To add an additional entree or vegetarian entree selection, please add $4.45 to the higher priced entree. (for groups of less than 25 guests, additional costs may apply).
All Entrees include choice of ONE Starch, ONE Vegetable, ONE Signature Salad and Dinner Rolls, Breads & Butter.
“Carving Entrees” require our staff on site for your event.
(for groups of less than 25 guests, additional costs may apply).
CARVED BEEF SELECTIONS
Carved Seasoned & Roasted Beef Tenderloin accompanied w/Creamy Horseradish Sauce & Choice of Demi Glace
$24.95 per person
Carved Seasoned Prime Rib of Beef accompanied w/Creamy Horseradish Sauce & Au Jus
$18.95 per person
Carved Seasoned & Roasted Beef Brisket accompanied w/Creamy Horseradish Sauce & Chef’s Choice BBQ Sauce
$15.95 per person
CHOICE BEEF SELECTIONS
Grilled Seasoned Choice Filet Mignon
(accompanied w/Creamy Horseradish Sauce, Red Wine Demi Glace & Jalapeno Steak Sauce)
6 oz $24.95 per person
8 oz. $28.95 per person
Sliced Beef Tenderloin w/choice of Demi Glace
$20.95 per person
Braised Short Ribs w/choice of Demi Glace
DEMI GLACE OPTIONS: Red Wine, Italian, Blueberry, Caramelized Onion, Mushroom or Gorgonzola
$16.95 per person
POULTRY SELECTIONS
Chicken Breast Topped with Boursin Cheese, Roasted Red Pepper and Basil
$14.95 per person
Chicken Breast Stuffed with Poblano Cheese, Corn and topped with Poblano Cream
$14.95 per person
Mushroom Asiago Chicken Breast
$14.95 per person
Mango Glazed Chicken Breast w/Fresh Mango Salsa
$14.95 per person
Chicken Breast w/Chardonnay Butter Cream Sauce
$14.95 per person
Chicken Florentine w/ Red Pepper Cream Sauce
$14.95 per person
Chicken Breast w/choice of the following sauce: Dijon Cream Sauce or Creamy Sage Sauce
$13.95 per person
Sun Dried Tomato & Artichoke Chicken Breast
$13.95 per person
Balsamic Chicken Breast w/Vine Ripened Tomatoes & Red Onions
$14.95 per person
TURKEY SELECTIONS
Carved Oven Roasted Fresh Breast of Turkey accompanied w/Apple Cranberry Relish
$13.95 per person
Pre-Carved Oven Roasted Turkey Breast w/Homemade Gravy
$13.95 per person
PORK SELECTIONS
Carved Bacon Wrapped Pork Loin w/Bourbon BBQ Sauce
$14.95 per person
Carved Seasoned Pork Tenderloin accompanied w/Mango Chutney, Creamy Horseradish & Bourbon BBQ Sauce
$14.95 per person
Carved Hand Rubbed Garlic & Herb Crusted Boneless Pork Loin
(accompanied w/Creamy Horseradish Sauce, Mango Chutney & Bourbon BBQ Sauce)
$12.95 per person
Pre-Carved Herb Crusted Roasted Boneless Pork Loin w/Homemade Gravy
$11.95 per person
Carved Old Fashioned Baked Ham w/Brown Sugar Glaze accompanied w/Dijon Mustard Sauce & Mango Chutney
$11.95 per person
SEAFOOD SELECTIONS
Chilean Sea Bass
(Inquire for pricing)
Grouper w/ Champagne Citrus Beurre Blanc
$19.95 per person
Baked Mahi Mahi w/Pesto & Fresh Parmesan
$15.95 per person
Seasoned Salmon Fillet w/fresh Pineapple Cilantro Salsa
$15.95 per person
Cajun Dusted Salmon Fillet w/Remoulade (on the side)
$14.95 per person
VEGETARIAN SELECTIONS
Grilled Polenta Cake
(w/Roasted Red Pepper & Zucchini Salsa)
$13.95 per person
Butternut Squash Stuffed Shells w/Spinach Cream Sauce
$13.95 per person
Marinated Portabello Mushroom Stuffed w/ Melange of Vegetables and Rice w/ Diablo Sauce
$14.95 per person
Stuffed Zucchini Boat Stuffed w/ Melange of Vegetables and Rice w/ Diablo Sauce
$14.95 per person
Penne Pasta w/Sundried Tomatoes & Artichoke Hearts Tossed in Olive Oil
$13.95 per person
Pasta Primavera w/Julienne Vegetables & Tomato Alfredo Sauce
$13.95 per person
STARCH, VEGETABLE & SIGNATURE SALAD SELECTIONS
STARCH SELECTIONS – Selection of ONE
Garlic Roasted Red Skin Mashed Potatoes
Red Skin Potatoes w/Parsley & Butter
White Cheddar Mashed Potatoes
Quartered Oven Roasted Seasoned Red Skin Potatoes
Herbed Confetti Orzo
Roasted Yukon Gold & Sweet Potatoes
Herbed Wild Rice
Mashed Potatoes
Mashed Sweet Potatoes
Oven Roasted Tri-Color Potatoes w/Garlic & Herbs
Stacked Au Gratin Potatoes w/Sun Dried Tomatoes & Braised Kale
Baked Sweet Potato w/ Cinnamon Butter
VEGETABLE SELECTIONS – Selection of ONE
Fresh Steamed Green Beans Tossed w/Roasted Sesame Seeds
Parisian Green Beans
Lemon Pepper Asparagus – ON-SITE CATERING EVENTS ONLY. (additional $1.50 per person)
Roasted Marinated Vegetables (additional $1.50 per person)
Fresh Cut Seasoned Vegetable Medley
Melange of Vegetables tossed w/Pesto & Olive Oil
Seasoned Broccoli Florets
Julienne Key West Vegetable Blend – ON-SITE CATERING EVENTS ONLY
Apple Cinnamon Glazed Carrots
Country Style Green Beans w/ Ham
Green Bean Casserole (October – December Only)
SIGNATURE SALAD SELECTIONS – Choose from one of our Signature Salads
Farm To Table Salad
Field Greens, Red & Gold Beets, Salted Pistachios, Dried Cherries & Feta Cheese w/ Champagne Vinaigrette
Mixed Field Greens Salad
Varietal Field Greens dressed with Toasted Sunflower Seeds, Mandarin Oranges and Aged Bleu Cheese w/Selection of Balsamic Vinaigrette and Creamy Buttermilk Ranch
Lager House Salad
Varietal Field Greens tossed w/Mixed Greens dressed w/Cucumbers, Tomatoes, Cantaloupe, Toasted Sunflower Seeds, Pretzel Croutons and Shaved Parmesan w/Lager Vinaigrette
Hearts of Hearts Salad
Hearts of Hearts Lettuce with Shaved Fennel, Sliced Apples, Shaved Parmesan w/Tarragon Vinaigrette
Harvest Salad
Varietal Field Greens, Figs, Pepitas, Craisins, Aged Bleu Cheese w/Apple Cider Vinaigrette and Buttermilk Ranch Dressing
House Tossed Salad
Mixed Greens, Carrots, garnished w/Tomatoes, Cucumber Slices & Croutons w/Buttermilk Ranch and Balsamic Vinaigrette Dressing
Ratatouille Salad
Varietal Field Greens with Peppers, Onions, Tomatoes, Julienne Zucchini, Squash, sprinkled w/Mozzarella Cheese, w/Sun Dried Tomato Vinaigrette and Buttermilk Ranch Dressing
Spinach Salad
Baby Spinach with Bacon, Tomatoes, Diced Eggs, Onion, Croutons, w/Sun Dried Tomato Vinaigrette and Celery Seed Dressing
Burst of Citrus Salad
Varietal Field Greens, Mandarin Oranges, Pineapple Chunks, Feta Cheese, Craisins and Toasted Almonds w/Orange Vinaigrette and Raspberry Vinaigrette
Caesar Salad
Crisp Romaine with Tomatoes, Sweet Red Onions, Crouton Crisp and Shaved Parmesan w/Caesar Dressing
Italian Salad
Varietal Field Greens, with Julienne Red Onion, Cherry Tomatoes, Sliced Black Olives, Pepperoncini Peppers and Italian Bread Crumbs w/Italian Dressing
Fresh Baked Dinner Rolls & Butter
Elegant Masterpiece Disposable Plates, Napkins, Forks and Knives
INTERACTIVE STATIONS
Interactive Stations – Great Addition to Any of Our Elegant Menu Selections.
Our Sales Team will be glad to discuss the components of our Interactive Stations.
MADE TO ORDER PASTA STATION
$7.95 per person
IN ADDITION TO EXISTING MENU SELECTION
Bowtie and Penne Pasta
Tender White Meat Chicken, Sausage, Baby Shrimp
Peppers, Mushrooms, Onions, Chopped Tomatoes, Zucchini, Squash, Broccoli, Spinach
Marinara and Creamy Alfredo
Served w/Breadsticks and Italian Salad
CHEF ATTENDED STIR FRY STATION
$7.95 per person
IN ADDITION TO EXISTING MENU SELECTION
Chef Cut Vegetables
Chicken, Pork, Beef, or Shrimp Choice of THREE Meats
Teriyaki Glaze and Thai Peanut Sauce
Served over Long Grain Rice
Includes Egg Rolls and Cashew Pea Pod Salad
MADE TO ORDER FAJITA BAR
$7.95 per person
IN ADDITION TO EXISTING MENU SELECTION
Soft Tortillas
Julienne Grilled Chicken Breast Strips
Sautéed Peppers and Onions
Fiesta Rice, Mexican Black Beans, Gourmet Tortilla Chips
Shredded Cheddar Cheese, Pico de Gallo, Diced Tomatoes,
Guacamole, Shredded Lettuce, Salsa, Sour Cream, Enchilada Sauce
